Ingredients
Method
Preparation
- In a skillet, heat olive oil over medium heat until shimmering.
- Add ground chicken to the skillet and break it up with a spatula. Cook until no longer pink, approximately 5-7 minutes.
- Stir in the Alfredo sauce, season with salt and pepper, and let it simmer on low for about 2-3 minutes.
- Scoop the flavorful chicken mixture onto the hamburger buns generously.
- Finish each serving with a sprinkle of freshly grated Parmesan cheese and a handful of chopped parsley.
- Serve immediately and enjoy.
Notes
For best results, allow the chicken to brown slightly before adding the sauce. You can also mix in cream cheese or sour cream in the sauce for extra creaminess.
