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Spicy Honey Glazed Chicken

This spicy honey glazed chicken combines sweet honey with a kick of spice, creating a flavor profile that will tantalize your taste buds. Perfect for busy weeknights, it pairs well with rice or vegetables for a satisfying meal.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 290
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces chicken thighs These provide a juicier and richer flavor compared to chicken breasts.
  • 1 tablespoon olive oil Used for cooking the chicken.
  • 1 teaspoon garlic powder Adds flavor to the chicken.
  • 1 teaspoon onion powder Adds flavor to the chicken.
  • 1 teaspoon paprika Adds color and flavor; adjust for spice level.
  • 1 teaspoon salt Seasoning for the chicken.
  • 1/2 teaspoon black pepper Seasoning for the chicken.
  • 1/4 cup honey Use raw honey for a more complex flavor.
  • 1 tablespoon soy sauce Adds depth and umami.
  • 1 tablespoon apple cider vinegar Helps cut through the sweetness.

Method
 

Preparation
  1. In a small bowl, combine garlic powder, onion powder, paprika, salt, and pepper.
  2. Rub this spice mixture all over the chicken thighs to ensure even flavor.
Cooking
  1. Heat olive oil in a skillet over medium-high heat.
  2. Add the chicken thighs and cook until browned on both sides, about 5-7 minutes per side.
  3. In another bowl, mix honey, soy sauce, and apple cider vinegar.
  4. Pour this sauce over the chicken in the skillet.
  5. Reduce heat to medium and cover the skillet.
  6. Cook for another 10-15 minutes until the chicken is cooked through and the sauce is sticky.
Serving
  1. Serve warm with your favorite sides, such as rice, steamed vegetables, or a crisp salad.

Notes

For extra glossy finish, baste the chicken with the glaze as it cooks. Marinate chicken overnight for deeper flavor.